New Coney Island Pretzel & Bagel Dogs

Dill Dog

Our Nathan’s pickles were literally made to go great with our hot dogs. A meaty bite with a tangy zip, what’s not to love?

15 Mins 8 servings


  • Nathan’s Restaurant Style Hot Dog Buns
  • 1 can jar of Nathan’s Kosher dill pickle chips
  • – or Nathan’s Kosher sweet bread and butter pickle chips
  • – or both!.


Step 1

Drain the pickles from any excess liquid and set aside.

Step 2

Cook your hot dogs your favorite way. We suggest pan-fried with butter! See how to cook the perfect hot dog.

Step 3

Put hot dog bun in your hand. Put the hot dog in the bun. Artfully place pickle chips on hot dog. Raise hot dog to mouth. Bite, repeat.


See All Reviews

Write a Review